Recipe of Homemade Mom's My Nose Is Numb Fig Vanilla Vodka

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Many things affect the quality of taste from Mom's My Nose Is Numb Fig Vanilla Vodka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mom's My Nose Is Numb Fig Vanilla Vodka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mom's My Nose Is Numb Fig Vanilla Vodka is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mom's My Nose Is Numb Fig Vanilla Vodka estimated approx 1 minute.

To begin with this particular recipe, we have to prepare a few components. You can have Mom's My Nose Is Numb Fig Vanilla Vodka using 6 ingredients and 5 steps. Here is how you cook it.

My father makes this delicious drink for my mom and recently had me try it. It is so good and the flavored vodkas don't seem to be as strong so you can enjoy a drink or two. My mom after two will tease and say her nose is numb:-)

Ingredients and spices that need to be Make ready to make Mom's My Nose Is Numb Fig Vanilla Vodka:

1. drink
2. 1 shot of vanilla flavored vodka
3. 2 shots of figenza fig flavored vodka
4. 1 tsp fresh lemon juice
5. 12 oz glass
6. 1 ginger ale, we used diet

Steps to make to make Mom's My Nose Is Numb Fig Vanilla Vodka

1. In a 12 ounce glass, fill halfway with ice cubes.
2. Pour in shots of fig and vanilla vodkas.
3. Add in lemon juice, then fill glass with ginger ale.
4. Stir, sip and enjoy!
5. Recipe by my dad, shared by taylor68too

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So that's going to wrap it up with this special food Recipe of Ultimate Mom's My Nose Is Numb Fig Vanilla Vodka. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!